Macadamia nuts are renowned for their fantastic nutritional value. They are native of Australia and have a creamy taste and crunchy texture. Delicious when eaten raw as a snack and great when used in sweets and cakes recipes.
Why are macadamia nuts good for you?
Macadamias contain the highest content of beneficial monosaturated fats of any nut. Delicious eaten raw as a snack, or used in sweets and cakes recipes.
These Macadamia Nuts Halves are available in a range of sizes, all packed in Plastic Free packaging. We use plant-based cellulose bags for these products. Cellulose Plastic Free packaging is biodegradable, simply scrunch up to create air pockets and add to your home compost. It will take around 1-2 months to biodegrade. Or it can be added to general waste, it will break down into vegetable matter.