Ingredients
Organic Spelt Flakes Vegan, ingredients: Spelt Flakes.
Nutritional values per 100g :Energy 1341 kJ/kCal, Protein 12, Fat 1.6, Carbohydrates 64, Dietary fibre 9,
Moisture 11, Minerals : Calcium, Iron, Potassium, Sodium, Phosphor, Magnesium, Vitamins : A, B1, B2, Niacin, B6, C
About Organic Spelt Flakes Vegan,
Many people who are wheat intolerant are able to eat spelt. Ideal for quick hot breakfast porridge, muesli and granola, desserts, baked goods, soups and sauces.
Spelt is an ancient non-hybrid wheat. An ancient cousin to modern wheat, Spelt was one of the first grains to be grown by farmers as long ago as 5,000 BC. With its rich sienna colour, this robust nutty flavoured gem offers great taste and a good source of fibre.
These Organic Spelt Flakes are available in a range of sizes, all packed in Plastic Free packaging. We use plant-based cellulose bags for these products. Cellulose Plastic Free packaging is biodegradable, simply scrunch up to create air pockets and add to your home compost. It will take around 1-2 months to biodegrade. Or it can be added to general waste, it will break down into vegetable matter.