Ingredients
Organic Strong White Bread Flour ingredients: wheat flour* (contains GLUTEN), (contains ascorbic acid and statutory nutrients calcium, iron, niacin, thiamin). Ingredients from more than one country. Milled and packed in the UK.
About Organic Strong White Bread Flour
Top quality white bread flour made for the professional bread baker from high protein organic wheats.
These Organic Flour BioBake White Strong are available in a range of sizes, all packed in Plastic Free packaging. We use plant-based cellulose bags for these products. Cellulose Plastic Free packaging is biodegradable, simply scrunch up to create air pockets and add to your home compost. It will take around 1-2 months to biodegrade. Or it can be added to general waste, it will break down into vegetable matter.