Arborio is a short, plump grain when cooked, it has a smooth texture with the inner grain remaining firm.
How to prepare risotto??
Risotto is an Italian technique for cooking Arborio. This old world method involves stirring hot liquid little by little into the rice for about 20 minutes, which will create a dish, unlike any other rice recipe you have tried.
What Arborio is good for?
It is well fit for rice recipes that create a creamy, chewy texture.
These White Rice Arborio Risotto are available in a range of sizes, all packed in Plastic Free packaging. We use plant-based cellulose bags for these products. Cellulose Plastic Free packaging is biodegradable, simply scrunch up to create air pockets and add to your home compost. It will take around 1-2 months to biodegrade. Or it can be added to general waste, it will break down into vegetable matter.