Leaves Basil is one of the most frequently used culinary herbs. It is crucial to Italian cooking, and often called for in French, Indian, Asian, and Greek cuisine as well.
The word basil comes from the Greek "basileus," which means "sovereign". Legend has basil growing over the spot where Saints Constantine and Helen found the True Cross.
Why dried basil is very convenient??
Although fresh basil is usually preferred, our basil is quick-dried and retains most of its fresh flavour.
Dried basil can be stored for months, and will never wilt in your refrigerator!
These Organic Basil Leaves are available in a range of sizes, all packed in Plastic Free packaging. We use plant-based cellulose bags for these products. Cellulose Plastic Free packaging is biodegradable, simply scrunch up to create air pockets and add to your home compost. It will take around 1-2 months to biodegrade. Or it can be added to general waste, it will break down into vegetable matter.